Silver Medal - 2018 International Wine Challenge
91 Points - Campbell Mattinson, Wine Front. “This cabernet speaks with a soft voice. Indeed this is about as amiable as cabernet comes. It tastes of cassis, mint and bay leaves and while there is tannin and choc-like notes it simply flows effortlessly through the palate, pleasing as it goes. It’s balanced, varietal and good.”
92 Points - Gary Walsh. "Named for a particularly hairy bend in the Adelaide Hills, no pun intended, Fratelli Saturno. Rich and cakey Cabernet packed with blackcurrant, mint and sandalwood perfume. Medium to full-bodied, thick tannin, plum duff, lush black fruit and mocha flavour, balanced acidity, and a slick of inky tannin on a throbbing finish. They've done well with this vintage. Ripeness and intensity are its hallmarks."
Dan Traucki - "Aromas of plums, mulberries and vanillin oak, a BIG mouthful of delicious, svelte, elegant wine, with masses of flavour and a smooth lingering finish. A REAL CLASS ACT!"
Gold Medal - China Wine & Spirits Awards 2017
Gold Medal (94 Points) - Peter Muscet, The Wine Showcase 2017/18.
Silver Medal - 2017 Hong Kong International Wine & Spirit Competition