Events

foggy pig sold out longview

FOGGY PIG - TASTING AUSTRALIA EVENT.
**********SOLD OUT **********

Celebrating Italy’s Piemonte region, a leisurely lunch centred around pork prepared by iconic Adelaide chef Salvatore Pepe and Italy’s “King of Grapes” - Nebbiolo. Imbibe in Longview’s examples of Nebbiolo and as a special feature, Italian Wine Guru David Ridge will show 4 (very limited) Italian Nebbiolo from Barolo and beyond. Local wine & produce meets Italy’s finest, a Tasting Australia Event.

Sunday April 15th | 12pm - 5pm  | $70pp
 

FOGGY PIG MENU

Tasting Australia is a journey of South Australia’s produce from paddock to plate under the leadership of chef Simon Bryant, wine expert Paul Henry and Australian food icon Maggie Beer as patron.